Today I’ve been combining two traditions, the ancient art of the birthday present and the now depressingly familiar novel practice of…
Tag: Foodlore
Today I’ve been making cheese. Well, fake cheese. It’s Old May Day* the traditional start to the cheese making season. And…
Today I’ve been getting my tongue in a twist. It’s Nick o’ Thungs (or Thumbs) Day, aka Rood Day, aka Avoiding…
Today I made a wicker man then burnt him. The original plan had been to get up just before the dawn,…